Baltimore School District Food Survey Reveals Parents agree with the District’s initiative to provide Healthier Options for Their Kids
As the Baltimore City Public Schools system continues the transformation of its food service for more than 80,000 kids (see food revolution), a new survey reveals that students and parents are hungry for more. Melissa Mahoney, the districts “top chef”, nutritionist and dietitian , sent out the survey to measure opinions about the ongoing changes and what they’d like to see in the future. Some of the biggest changes include the introduction of Meatless Monday menu options, fresh local fruits, and the creation of the Great Kids Farm as an education center focused on food and agriculture.
The survey link was presented to parents and students on the March, April and May school menus that are sent home in addition to being permanently placed on the “What you need to know” section of the district website. Parents and students were encouraged complete a web-based survey reflecting their opinions about current menu items and preferences not only for future specific menu items, but attitudes about how the district should be focusing its initiatives. Read More >