A Back to Basics Grocer

Inside Mill Valley General Store, Baltimore Md.

Inside Mill Valley General Store, Baltimore Md.

Over the summer of 2016, CLF’s Map Team interns visited every known food store in Baltimore City to collect data for the Healthy Food Availability Index (HFAI)—but they also took time to interview some of the store owners and learn about their challenges and successes. Here’s the third of those stories. 

Tucked away in the Baltimore neighborhood known as Remington, in what used to be a broom machine factory, the Mill Valley General Store is a modest, unassuming brick storefront just off the I-83 exit ramp. What started as a small shop in Hampden in 2002 has become a spacious neighborhood grocery store and Community Supported Agriculture (CSA) pickup site. Read More >

Is WIC an Option for Corner Stores?

Ashley talks with some some people at Linden Market.

Over the summer of 2016, CLF’s Map Team interns visited every known food store in Baltimore City to collect data for the Healthy Food Availability Index (HFAI)—but they also took time to interview some of the store owners and learn about their challenges and successes. Here’s the second of those stories. 

Of the approximately 621,000 people living in Baltimore, 25 percent live in food deserts. Within the span of three months, my HFAI team visited roughly 1,000 food retail outlets in Baltimore. We went into corner stores, small groceries, supermarkets, gas stations and pharmacies, visiting between 60 and 90 stores every week. Read More >

The Impact of Fresh Food in Corner Stores

Over the summer of 2016, CLF’s Map Team interns visited every known food store in Baltimore City to collect data for the Healthy Food Availability Index (HFAI)—but they also took time to interview some of the store owners and learn about their challenges and successes. Here’s the first of those stories. 

This summer my fellow CLF interns and I visited every food store in the city, from tiny gas stations selling only peanuts and soda, to organic supermarkets selling sustainable grasshopper flour desserts, to every corner store in between. In addition to the variety of data Read More >